{"product_id":"2026-early-spring-black-tea-jiu-qu-hong-mei-jiuqu-red-plum-a-grade-long-jing-43-material-hong-cha-zhejiang-province-1","title":"2026 Early Spring Black Tea \"Jiu Qu Hong Mei\" (Jiuqu Red Plum), A+++++ Grade, Long Jing #43 Material, Hong Cha, ZheJiang Province","description":"\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"0\"\u003eProduct Information\u003c\/b\u003e\u003c\/p\u003e\n\u003cul data-path-to-node=\"2\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"2,0,0\"\u003e\u003cb data-path-to-node=\"2,0,0\" data-index-in-node=\"0\"\u003eName:\u003c\/b\u003e Jiu Qu Hong Mei (Jiuqu Red Plum)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"2,1,0\"\u003e\u003cb data-path-to-node=\"2,1,0\" data-index-in-node=\"0\"\u003eGrade:\u003c\/b\u003e Exceptional A+++++\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"2,2,0\"\u003e\u003cb data-path-to-node=\"2,2,0\" data-index-in-node=\"0\"\u003eMaterial:\u003c\/b\u003e Long Jing #43 (Early spring tiny buds and young leaves)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"2,3,0\"\u003e\u003cb data-path-to-node=\"2,3,0\" data-index-in-node=\"0\"\u003eType:\u003c\/b\u003e Hong Cha (Black Tea)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"2,4,0\"\u003e\u003cb data-path-to-node=\"2,4,0\" data-index-in-node=\"0\"\u003eOrigin:\u003c\/b\u003e Zhejiang Province, China\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cblockquote data-path-to-node=\"3\"\u003e\n\u003cp data-path-to-node=\"3,0\"\u003e\u003cb data-path-to-node=\"3,0\" data-index-in-node=\"0\"\u003eGrading Note:\u003c\/b\u003e Our supplier determines this tea as their highest grade (6A). However, because our internal grading system reserves the ultimate top tier exclusively for exceptional teas originating strictly from core regions, we classify this tea as A+++++.\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp data-path-to-node=\"4\"\u003e\u003cb data-path-to-node=\"4\" data-index-in-node=\"0\"\u003eDescription\u003c\/b\u003e Jiu Qu Hong Mei, or \"Red Plum,\" is a premium black tea named for its vibrant color and plum-blossom elegance. Crafted from the most tender, earliest early spring buds of the renowned \"Long Jing #43\" cultivar, this A+++++ grade harvest embodies the highly refined terroir and refreshing spirit of Zhejiang with exceptional clarity and depth.\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003e\u003cb data-path-to-node=\"5\" data-index-in-node=\"0\"\u003eSensory Profile\u003c\/b\u003e\u003c\/p\u003e\n\u003col start=\"1\" data-path-to-node=\"6\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"6,0,0\"\u003e\u003cb data-path-to-node=\"6,0,0\" data-index-in-node=\"0\"\u003eAppearance \u0026amp; Aroma\u003c\/b\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cul data-path-to-node=\"7\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,0,0\"\u003e\u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"0\"\u003eDry Leaf:\u003c\/b\u003e Tightly rolled, delicate threads resembling fine needles; emitting highly distinct notes of rich malt and deep honeyed sweetness.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,1,0\"\u003e\u003cb data-path-to-node=\"7,1,0\" data-index-in-node=\"0\"\u003eLiquor Aroma:\u003c\/b\u003e Upon infusion, the tea releases an intense, layered fragrance of wild orchid intertwined with the scent of ripened stone fruits, such as apricot and peach. The aroma is exceptionally steady, deep, and sophisticated.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003col start=\"2\" data-path-to-node=\"8\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,0,0\"\u003e\u003cb data-path-to-node=\"8,0,0\" data-index-in-node=\"0\"\u003eFlavor \u0026amp; Mouthfeel\u003c\/b\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cul data-path-to-node=\"9\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,0,0\"\u003e\u003cb data-path-to-node=\"9,0,0\" data-index-in-node=\"0\"\u003eEntry:\u003c\/b\u003e The liquor is crystal-clear with a luminous, golden-red hue and a distinct golden ring at the rim. The mouthfeel is thick, velvety, and silky, characterized by a pristine rock-sugar sweetness.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,1,0\"\u003e\u003cb data-path-to-node=\"9,1,0\" data-index-in-node=\"0\"\u003eMid-palate:\u003c\/b\u003e Subtle undertones of malty grain provide substantial body, seamlessly complemented by a rounded, mature woodiness.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,2,0\"\u003e\u003cb data-path-to-node=\"9,2,0\" data-index-in-node=\"0\"\u003eFinish:\u003c\/b\u003e A swift and lingering \u003ci data-path-to-node=\"9,2,0\" data-index-in-node=\"30\"\u003eHui Gan\u003c\/i\u003e (returning sweetness) stimulates salivation, leaving a pleasant, caramelized aftertaste that coats the throat long after the sip.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-path-to-node=\"10\"\u003e\u003cb data-path-to-node=\"10\" data-index-in-node=\"0\"\u003eStorage \u0026amp; Preservation\u003c\/b\u003e\u003c\/p\u003e\n\u003cul data-path-to-node=\"11\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,0,0\"\u003e\u003cb data-path-to-node=\"11,0,0\" data-index-in-node=\"0\"\u003eConditions:\u003c\/b\u003e Store in a cool, dry place away from strong odors to preserve the delicate floral notes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,1,0\"\u003e\u003cb data-path-to-node=\"11,1,0\" data-index-in-node=\"0\"\u003eRefrigeration:\u003c\/b\u003e While not mandatory, refrigeration is recommended to maintain the optimal freshness of the early spring buds.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,2,0\"\u003e\u003cb data-path-to-node=\"11,2,0\" data-index-in-node=\"0\"\u003eShelf Life:\u003c\/b\u003e Up to 24 months if stored correctly.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-path-to-node=\"12\"\u003e\u003cb data-path-to-node=\"12\" data-index-in-node=\"0\"\u003eBrewing Guidelines\u003c\/b\u003e To fully appreciate the nuanced layers of this A+++++ Jiu Qu Hong Mei, please follow these recommendations:\u003c\/p\u003e\n\u003cul data-path-to-node=\"13\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"13,0,0\"\u003e\u003cb data-path-to-node=\"13,0,0\" data-index-in-node=\"0\"\u003eWater Temperature:\u003c\/b\u003e 85–90°C (185–195°F). Avoid boiling water to prevent scalding the delicate buds and causing acidity.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"13,1,0\"\u003e\u003cb data-path-to-node=\"13,1,0\" data-index-in-node=\"0\"\u003eTea-to-Water Ratio:\u003c\/b\u003e 3–5g of tea per 150–200ml of water.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"13,2,0\"\u003e\u003cb data-path-to-node=\"13,2,0\" data-index-in-node=\"0\"\u003eSteeping Time:\u003c\/b\u003e\u003c\/p\u003e\n\u003cul data-path-to-node=\"13,2,1\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"13,2,1,0,0\"\u003e\u003ci data-path-to-node=\"13,2,1,0,0\" data-index-in-node=\"0\"\u003eFirst Infusion:\u003c\/i\u003e 10–15 seconds for a light, aromatic start.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"13,2,1,1,0\"\u003e\u003ci data-path-to-node=\"13,2,1,1,0\" data-index-in-node=\"0\"\u003eSubsequent Infusions:\u003c\/i\u003e Increase steeping time by 10–15 seconds for each following steep. This grade typically maintains its structural flavor for 5–6 infusions.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"13,3,0\"\u003e\u003cb data-path-to-node=\"13,3,0\" data-index-in-node=\"0\"\u003eVessel:\u003c\/b\u003e A porcelain gaiwan or a small teapot is highly recommended to enhance the tea's clarity and capture its floral bouquet.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"13,4,0\"\u003e\u003cb data-path-to-node=\"13,4,0\" data-index-in-node=\"0\"\u003ePreparation:\u003c\/b\u003e Briefly rinse the tea for 5 seconds with hot water and discard to \"awaken\" the leaves before the first formal steep.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"King Tea Mall","offers":[{"title":"Sample 7g","offer_id":47949248037094,"sku":null,"price":7.99,"currency_code":"USD","in_stock":true},{"title":"25g","offer_id":47949248069862,"sku":null,"price":14.99,"currency_code":"USD","in_stock":true},{"title":"50g","offer_id":47949248102630,"sku":null,"price":23.99,"currency_code":"USD","in_stock":true},{"title":"100g","offer_id":47949248135398,"sku":null,"price":37.99,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":47949248168166,"sku":null,"price":69.99,"currency_code":"USD","in_stock":true},{"title":"300g","offer_id":47949248200934,"sku":null,"price":99.99,"currency_code":"USD","in_stock":true},{"title":"400g","offer_id":47949248233702,"sku":null,"price":129.99,"currency_code":"USD","in_stock":true},{"title":"500g","offer_id":47949248266470,"sku":null,"price":149.99,"currency_code":"USD","in_stock":true},{"title":"1000g","offer_id":47949248299238,"sku":null,"price":285.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0264\/7883\/7863\/files\/20260704172941_1433_51.jpg?v=1783157431","url":"https:\/\/kingteamall.com\/en-be\/products\/2026-early-spring-black-tea-jiu-qu-hong-mei-jiuqu-red-plum-a-grade-long-jing-43-material-hong-cha-zhejiang-province-1","provider":"King Tea Mall","version":"1.0","type":"link"}