2010 XiaGuan "Sheng Tai Lao Shu" (Organic Old Tree) Iron Cake 357g Puerh Raw Tea Sheng Cha - King Tea Mall
2010 XiaGuan "Sheng Tai Lao Shu" (Organic Old Tree) Iron Cake 357g Puerh Raw Tea Sheng Cha - King Tea Mall
2010 XiaGuan "Sheng Tai Lao Shu" (Organic Old Tree) Iron Cake 357g Puerh Raw Tea Sheng Cha - King Tea Mall
2010 XiaGuan "Sheng Tai Lao Shu" (Organic Old Tree) Iron Cake 357g Puerh Raw Tea Sheng Cha - King Tea Mall
2010 XiaGuan "Sheng Tai Lao Shu" (Organic Old Tree) Iron Cake 357g Puerh Raw Tea Sheng Cha - King Tea Mall

2010 XiaGuan "Sheng Tai Lao Shu" (Organic Old Tree) Iron Cake 357g Puerh Raw Tea Sheng Cha

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Product Details:

  • Name: Sheng Tai Lao Shu (Organic Old Tree) Iron Cake
  • Year: 2010
  • Type: Puerh Raw Tea (Sheng Cha)
  • Weight: 357g
  • Storage: Guangzhou natural storage

Tea Characteristics:

  • Appearance: Embrace the large and robust tea threads with a touch of roughness, reflecting the organic nature of the tea and adding to its rustic charm.
  • Tea Liquor: Revel in the clear and radiant tea liquor, characterized by brightness and occasional shou/shu puerh-like redness, a result of its fast aging speed facilitated by the relatively loose composition of the cake.
  • Flavor Profile:
    • Distinctive Sourness: Delight in the unique sourness inherent to wild tea, coupled with its remarkable resilience, distinguishing it from conventional varieties.
    • Huigan and Saliva Production: Experience the pleasant return of sweetness (Huigan) and enhanced saliva production, enhancing the overall drinking experience.
    • Lingering Refreshing Flavor: Enjoy the lingering and refreshing flavor that invigorates the senses and leaves a lasting impression on the palate.
  • Variations: Available in both cake and tuo (nest/bowl) forms, offering versatility in packaging while maintaining consistent materials and quality across different formats.

Background:

  • Origins: Originally part of the "Wild Leaf" series established in 2005, the tea was rebranded as "Sheng Tai Lao Shu" (Organic Old Tree) due to regulatory restrictions on the term "wild" in China's food-related laws.
  • Quality Assurance: Despite the name change, the series upholds its commitment to excellence, ensuring each batch meets the same high standards of quality and craftsmanship.
  • Storage: Stored naturally in Guangzhou, the tea benefits from optimal aging conditions, contributing to its flavor complexity and overall refinement over time.

Recommendation:

Indulge in the rich flavors and unique characteristics of the Sheng Tai Lao Shu Iron Cake, a testament to the unparalleled quality and craftsmanship of XiaGuan teas. Perfect for discerning tea enthusiasts seeking an authentic and memorable tea-drinking experience.

Immerse yourself in the tradition and heritage of XiaGuan teas with the Sheng Tai Lao Shu Iron Cake, an embodiment of quality, flavor, and timeless elegance that transcends generations.

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