2004 XiaGuan "Li Pin" (Present Tuo) 125g*2pcs Puerh Raw Tea Sheng Cha - King Tea Mall
2004 XiaGuan "Li Pin" (Present Tuo) 125g*2pcs Puerh Raw Tea Sheng Cha - King Tea Mall
2004 XiaGuan "Li Pin" (Present Tuo) 125g*2pcs Puerh Raw Tea Sheng Cha - King Tea Mall
2004 XiaGuan "Li Pin" (Present Tuo) 125g*2pcs Puerh Raw Tea Sheng Cha - King Tea Mall
2004 XiaGuan "Li Pin" (Present Tuo) 125g*2pcs Puerh Raw Tea Sheng Cha - King Tea Mall

2004 XiaGuan "Li Pin" (Present Tuo) 125g*2pcs Puerh Raw Tea Sheng Cha

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Unwrapping and Prying Video

Overview:

  • Year: 2004
  • Type: Puerh Sheng Cha (Raw Tea)
  • Weight: 125g per Tuo, 2 Tuo pieces

Description: The 2004 XiaGuan "Li Pin" (Present Tuo) is a refined raw Puerh tea that is part of the esteemed "Li Pin" series, which was initiated in the early 1990s. This series is distinguished by its use of higher-grade tea materials compared to the traditional "Jia Tuo," offering an elevated tea experience for connoisseurs.

Characteristics:

  • Tea Materials:
    • Special Grade Materials: The "Li Pin" series uses special grade tea materials, which are of higher quality than those used in the traditional "Jia Tuo." This ensures a more refined and sophisticated tea.
    • Appearance: The Tuo showcases tightly compressed tea threads, indicative of the careful craftsmanship and quality of the materials used.
  • Flavor Profile:
    • Taste: The tea delivers a refreshing taste with a harmonious blend of sweetness and mellowness.
    • Bitterness and Astringency: It balances medium levels of bitterness and astringency, providing a nuanced and enjoyable flavor experience.
    • Huigan: The tea is known for its pleasant returning sweetness (Huigan) and its ability to stimulate saliva production, enhancing the overall tasting experience.
  • Storage: The tea has been naturally stored in Guangzhou, a process that has allowed it to develop its flavors and mature gracefully over time.

Series Details:

  • Initiation: The "Li Pin" series began in the early 1990s and has since been recognized for its superior quality and distinctive flavor profile.
  • Comparison: Compared to the traditional "Jia Tuo," the "Li Pin" series offers a higher-grade tea experience, making it a preferred choice for those seeking a more refined Puerh tea.

Conclusion: The 2004 XiaGuan "Li Pin" (Present Tuo) is a distinguished raw Puerh tea that embodies the quality and tradition of XiaGuan's tea-making expertise. With its refreshing taste, balanced sweetness, and medium bitterness, this tea provides a delightful and sophisticated drinking experience. The "Li Pin" series, known for its high-grade materials and refined flavors, makes this Tuo an excellent choice for both daily enjoyment and special tea sessions.

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