Video: Unwrapping and breaking down.
This tea is made from wild tea leaves growing on Jinuo Tea Mountain, historically known as Youle Mountain, one of the most renowned Six Famous Tea Mountains of Xishuangbanna Prefecture. Youle Mountain tea shares certain similarities with teas from the Yiwu region, yet retains its own distinct character.
After more than 20 years of aging, the dry leaves present tight and robust strands with a strong and appealing appearance.
The brewed liquor is clear and bright.
Bitterness is light, while astringency is more pronounced—noticeably stronger than that of classical Yiwu-region teas.
The flavor profile is resilient and expressive, showing the richness and strength typical of wild tea material.
The aftertaste delivers good hui gan (returning sweetness) along with active saliva production.
Naturally stored in Guangzhou.