2013 YinHao "Tuo Wang" (King Tuo) 100g Puerh Sheng Cha Raw Tea, Lin Cang.
2013 YinHao "Tuo Wang" (King Tuo) 100g Puerh Sheng Cha Raw Tea, Lin Cang.
2013 YinHao "Tuo Wang" (King Tuo) 100g Puerh Sheng Cha Raw Tea, Lin Cang.
2013 YinHao "Tuo Wang" (King Tuo) 100g Puerh Sheng Cha Raw Tea, Lin Cang.
2013 YinHao "Tuo Wang" (King Tuo) 100g Puerh Sheng Cha Raw Tea, Lin Cang.
2013 YinHao "Tuo Wang" (King Tuo) 100g Puerh Sheng Cha Raw Tea, Lin Cang.
2013 YinHao "Tuo Wang" (King Tuo) 100g Puerh Sheng Cha Raw Tea, Lin Cang.
2013 YinHao "Tuo Wang" (King Tuo) 100g Puerh Sheng Cha Raw Tea, Lin Cang.
2013 YinHao "Tuo Wang" (King Tuo) 100g Puerh Sheng Cha Raw Tea, Lin Cang.
2013 YinHao "Tuo Wang" (King Tuo) 100g Puerh Sheng Cha Raw Tea, Lin Cang.
2013 YinHao "Tuo Wang" (King Tuo) 100g Puerh Sheng Cha Raw Tea, Lin Cang.
2013 YinHao "Tuo Wang" (King Tuo) 100g Puerh Sheng Cha Raw Tea, Lin Cang.
2013 YinHao "Tuo Wang" (King Tuo) 100g Puerh Sheng Cha Raw Tea, Lin Cang.

2013 YinHao "Tuo Wang" (King Tuo) 100g Puerh Sheng Cha Raw Tea, Lin Cang.

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This tea is crafted from select materials sourced from the Lin Cang tea region.

It features tight and neat threads predominantly composed of tiny buds and young leaves, showcasing careful selection and craftsmanship.

The tea boasts a clear and bright liquor, visually striking and indicative of its quality.

Its flavor profile is refreshing, characterized by a delightful sweetness that balances well with its light bitterness and astringency.

What sets this tea apart is its lingering aftertaste, which offers a pleasant variety with each sip.

The natural storage conditions in Guangzhou contribute significantly to its nuanced and well-developed character.

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