Description:
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Origin: Harvested from the ancient tea gardens in the Laozhai region of Bingdao, this tea is made from the spring leaves of old trees, adhering to the premium standard of one bud with two leaves.
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Craftsmanship: With over forty years of expertise, MengKu RongShi's tea-making art, passed down through three generations, fully embodies the essence of pure Bingdao tea.
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Liquor: The tea liquor is clear with a vibrant yellow-green color, exuding a bright and clean appearance.
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Aroma & Flavor:
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Scent: Aromatic notes of honey, rock sugar, and a symphony of floral scents, particularly orchid and honey, weave through the air.
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Taste: Characterized by the signature "Bingdao sweetness" - a pure, enduring sweetness that lingers, refreshing the mouth with a cool sensation and leaving a long, fragrant aftertaste.
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Unique Qualities:
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This tea stands as a benchmark for Bingdao tea, showcasing the distinct "Bingdao sweetness" through its taste and mouthfeel. It represents the pinnacle of MengKu RongShi's connection with Bingdao tea, guiding the standard of flavor and texture.
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Why It's Special: From the core production area of Laozhai, this high-end tea continues the legacy between MengKu RongShi and Bingdao tea. It's not just a drink but a testament to the craftsmanship, tradition, and taste profile that MengKu RongShi has cultivated over the decades, making it an exemplar of Bingdao's 'Bing Sweet Rhyme'.
