2006 LiMing "Zao Chun Yin Hao" (Early Spring Silver Hairs) 200g Cake Puerh Raw Tea Sheng Cha - King Tea Mall
2006 LiMing "Zao Chun Yin Hao" (Early Spring Silver Hairs) 200g Cake Puerh Raw Tea Sheng Cha - King Tea Mall
2006 LiMing "Zao Chun Yin Hao" (Early Spring Silver Hairs) 200g Cake Puerh Raw Tea Sheng Cha - King Tea Mall
2006 LiMing "Zao Chun Yin Hao" (Early Spring Silver Hairs) 200g Cake Puerh Raw Tea Sheng Cha - King Tea Mall
2006 LiMing "Zao Chun Yin Hao" (Early Spring Silver Hairs) 200g Cake Puerh Raw Tea Sheng Cha - King Tea Mall
2006 LiMing "Zao Chun Yin Hao" (Early Spring Silver Hairs) 200g Cake Puerh Raw Tea Sheng Cha - King Tea Mall
2006 LiMing "Zao Chun Yin Hao" (Early Spring Silver Hairs) 200g Cake Puerh Raw Tea Sheng Cha - King Tea Mall

2006 LiMing "Zao Chun Yin Hao" (Early Spring Silver Hairs) 601 Batch 200g Cake Puerh Raw Tea Sheng Cha

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Considering the poor storage condition of this tea in past, please try sample first before taking whole cake or tong. 

Origination:

 Using young tea leaf from early spring. 

Taste: 

Since the nearly wet storage, it ages faster than general tea. Please rinse it twice before going into infusion for drinking. 

Bitterness along with pungency. Aged flavor. Returning taste is some complex and pleasing. Especially to some old tea drinker who prefers pretty aged tea. 

Storage:

Guangzhou natural storage (near wet storage). 

 

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