2019 MengKu RongShi "Qiao Mu Wang" (Arbor King) Cake 500g Puerh Raw Tea Sheng Cha - King Tea Mall
2019 MengKu RongShi "Qiao Mu Wang" (Arbor King) Cake 500g Puerh Raw Tea Sheng Cha - King Tea Mall
2019 MengKu RongShi "Qiao Mu Wang" (Arbor King) Cake 500g Puerh Raw Tea Sheng Cha - King Tea Mall
2019 MengKu RongShi "Qiao Mu Wang" (Arbor King) Cake 500g Puerh Raw Tea Sheng Cha - King Tea Mall
2019 MengKu RongShi "Qiao Mu Wang" (Arbor King) Cake 500g Puerh Raw Tea Sheng Cha - King Tea Mall

2019 MengKu RongShi "Qiao Mu Wang" (Arbor King) Cake 500g Puerh Raw Tea Sheng Cha

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Introduction

The 2019 MengKu RongShi "Qiao Mu Wang" Cake is part of the esteemed "Arbor King" series, meticulously crafted to celebrate the distinctive tea taste of the Meng Ku tea region. Established in 2006, this series has swiftly gained recognition as a benchmark in the world of Puerh tea, known for its exceptional quality and unique flavor profile. Each cake is a testament to the rich heritage and expertise of MengKu RongShi, showcasing the finest tea leaves sourced from ancient arbor trees aged above 100 years across various tea mountains in the Meng Ku region.

Characteristics

  • Appearance: The tea leaves are carefully selected and processed, resulting in long, tightly compressed threads adorned with numerous tea hairs, reflecting superior quality and craftsmanship.

  • Aging Potential: With its rich essence and high-quality leaves, this cake exhibits excellent potential for aging, promising to develop deeper complexities and nuances over time.

  • Aroma: Upon brewing, the tea releases an elegant floral aroma, particularly prominent in new tea, offering a delightful olfactory experience.

  • Flavor Profile: The tea presents a refreshing taste characterized by a unique cliff/rock-like flavor, which adds an attractive dimension to the overall sensory experience. Despite its slight bitterness and astringency, these qualities are balanced, ensuring a harmonious and enjoyable taste profile.

  • Aftertaste: Lingering aftertaste envelops the entire mouth, leaving a lasting impression that invites further exploration of its flavors and complexities.

  • Huigan and Saliva Production: Exhibiting a good level of Huigan (returning sweetness) and saliva production, this tea ensures a satisfying and refreshing drinking experience.

Storage

This cake is stored naturally in Guangzhou, where optimal conditions facilitate the tea's aging process, preserving its quality and enhancing its overall characteristics.

The 2019 MengKu RongShi "Qiao Mu Wang" Cake epitomizes the excellence and refinement of the Arbor King series, offering tea enthusiasts a remarkable journey into the unparalleled flavors and aromas of the Meng Ku tea region. With its exquisite taste profile and aging potential, this cake stands as a testament to MengKu RongShi's commitment to producing exceptional Puerh teas.

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