2007 DaYi "8542" Cake 357g Puerh Sheng Cha Raw Tea (Batch 702) - King Tea Mall
2007 DaYi "8542" Cake 357g Puerh Sheng Cha Raw Tea (Batch 702) - King Tea Mall
2007 DaYi "8542" Cake 357g Puerh Sheng Cha Raw Tea (Batch 702) - King Tea Mall
2007 DaYi "8542" Cake 357g Puerh Sheng Cha Raw Tea (Batch 702) - King Tea Mall

2007 DaYi "8542" Cake 357g Puerh Sheng Cha Raw Tea (Batch 702)

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Overview:

  • Year: 2007
  • Type: Puerh Sheng Cha (Raw Tea)
  • Weight: 357g
  • Name: "8542" (Batch 702)

Origination:

  • Recipe Creation: 1985
  • Tea Leaves Grade: Predominantly 4th Grade
  • Serial Number: 2 (Menghai Tea Factory)

Taste Profile:

  • Tightness: This Pu-erh cake boasts commendable tightness, facilitating a slightly accelerated aging process compared to denser counterparts.
  • Fragrance: It emanates an aromatic and captivating fragrance that entices the senses and sets the stage for a delightful tea experience.
  • Flavor: The flavor profile is notably richer and more robust than its predecessor, the "7542", offering a smooth and invigorating journey with a pronounced depth of flavor that evolves with each steep.

Storage:

  • Location: Guangzhou
  • Conditions: Preserved under the natural storage conditions of Guangzhou, contributing to its unique flavor profile and aromatic qualities through the aging process.

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