2008 DaYi "Gao Shan Yun Xiang" (High Mountain Rhythm) Cake 357g Puerh Sheng Cha Raw Tea - King Tea Mall
2008 DaYi "Gao Shan Yun Xiang" (High Mountain Rhythm) Cake 357g Puerh Sheng Cha Raw Tea - King Tea Mall
2008 DaYi "Gao Shan Yun Xiang" (High Mountain Rhythm) Cake 357g Puerh Sheng Cha Raw Tea - King Tea Mall
2008 DaYi "Gao Shan Yun Xiang" (High Mountain Rhythm) Cake 357g Puerh Sheng Cha Raw Tea - King Tea Mall
2008 DaYi "Gao Shan Yun Xiang" (High Mountain Rhythm) Cake 357g Puerh Sheng Cha Raw Tea - King Tea Mall

2008 DaYi "Gao Shan Yun Xiang" (High Mountain Rhythm) Cake 357g Puerh Sheng Cha Raw Tea

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$2,761.00
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$2,761.00
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Origination: The 2008 DaYi "Gao Shan Yun Xiang" is crafted using carefully selected aged tea materials. The blend recipe highlights fat and strong tea threads, which contribute to the tea's robust and enduring characteristics.

Taste Profile:

  • Golden Tea Soup: The tea soup boasts a golden hue with exceptional clarity and brightness, signaling the high quality of the leaves used.
  • Thick and Strong Flavor: This tea is renowned for its thick and potent flavor, delivering a powerful and invigorating experience.
  • Well-Balanced Taste: Despite its strength, the taste is well-balanced, providing a harmonious drinking experience.
  • Huigan and Saliva Production: The tea quickly brings forth a notable huigan (returning sweetness) and stimulates saliva production, enhancing the overall taste experience.
  • High Fragrance: A high, pleasing fragrance accompanies each sip, adding an aromatic layer to the tea's profile.

Storage: This tea has been stored naturally in Guangzhou, allowing it to develop and mature under optimal conditions. The natural storage environment in Guangzhou is known for preserving the tea's unique characteristics and enhancing its flavor profile over time.

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