Introduction: The "Arbor King" series, conceptualized in 2006, stands as a testament to the refined artistry of the Meng Ku tea region. Since its inception, this collection has earned widespread acclaim as a benchmark in the world of puerh tea, captivating connoisseurs with its unparalleled taste experience.
Tea Selection: Crafted from carefully curated tea leaves harvested from arbor tea trees aged over 100 years, the "Arbor King" Cake epitomizes excellence in tea craftsmanship. Selected from multiple tea mountains across the Meng Ku region, these high-quality leaves contribute to the tea's rich essence and distinctive flavor profile.
Appearance and Aroma: Each cake features long and tightly wound threads adorned with abundant tea hairs, showcasing its superior quality and craftsmanship. Upon steeping, the tea releases an elegant floral aroma, characteristic of freshly harvested leaves, enticing enthusiasts with its inviting fragrance.
Tasting Experience:
- Flavor: The tea delivers a refreshing taste underscored by a unique cliff/rock-like flavor, adding depth and allure to each sip.
- Huigan and Saliva Production: With a commendable level of Huigan (returning sweetness) and saliva production, this tea engages the senses and leaves a lasting impression.
- Bitterness and Astringency: Balanced with finesse, the tea offers subtle notes of bitterness and astringency, enhancing the overall tasting experience without overpowering the palate.
- Aftertaste: A lingering aftertaste permeates the entire mouth, prolonging the enjoyment and leaving a memorable impression.
Aging Potential: Thanks to its rich essence and meticulously selected leaves, the "Arbor King" Cake possesses excellent potential for aging, promising to evolve gracefully over time while preserving its distinct character and complexity.
Storage: Stored under Guangzhou's natural storage conditions, this tea benefits from optimal preservation, allowing its flavors and aromas to mature harmoniously and develop depth over time.
Indulge in the exquisite flavors of the 2012 MengKu RongShi "Qiao Mu Wang" (Arbor King) Cake, a pinnacle of tea artistry that epitomizes the essence of the Meng Ku tea region and sets a new standard for puerh tea enthusiasts worldwide.