Product Details:
- Name: Jin Hua (Golden Flower) Tuo
- Year: 2009
- Type: Puerh Raw Tea (Sheng Cha)
- Weight: 100g
- Storage: Guangzhou natural storage
Tea Characteristics:
- Tea Material: This tea is made with a high ratio of young buds and tiny leaves, contributing to its refined and delicate flavor profile.
- Appearance: The Tuo (bowl-shaped) form is tightly compressed, with neat tea threads showcasing a great appearance.
-
Flavor Profile:
- Aroma: The tea has a smoky flavor, a characteristic feature of XiaGuan teas.
-
Taste:
- Bitterness and Astringency: The tea exhibits medium levels of bitterness and astringency, which are balanced and do not overwhelm the palate.
- Huigan (Returning Sweetness): It excels in producing a pleasant aftertaste that refreshes the mouth and stimulates saliva production.
- Strength and Thickness: The tea has a thick, robust taste with significant strength, making it a substantial and satisfying brew.
Storage:
- The tea has been stored under natural conditions in Guangzhou, ensuring it has aged properly and developed its flavors over time.
Summary:
The 2009 XiaGuan "Jin Hua" (Golden Flower) Tuo is an excellent example of XiaGuan's prowess in producing high-quality Puerh tea. Its combination of smoky flavor, balanced bitterness and astringency, and strong, thick taste make it a well-rounded and enjoyable tea. The use of young buds and tiny leaves enhances its smoothness and provides a refined drinking experience. This tea is well-suited for both daily consumption and for those looking to explore the distinctive characteristics of XiaGuan Puerh teas.