
Sourced from Banpen, a village neighboring the renowned Lao Ban Zhang in Bulang Tea Mountain, this exceptional Puerh tea offers a rich and authentic experience.
Characteristics:
• Appearance: Tight tea threads with aged darkness and golden tea hairs, creating a visually appealing cake. The cake is relatively tight but easy to pry with a tea needle.
• Tea Liquor: Dark brown with brightness and clarity.
• Flavor Profile:
• Chaqi: Strong body feeling and great returning sweetness that spreads from the aftertaste, enhancing saliva production.
• Aftertaste: Long-lasting with variations, providing a dynamic tasting experience.
• Bitterness & Astringency: Low levels, making it smooth and accessible.
• Aging: Naturally stored in Guangzhou, which has contributed to its well-developed character.
Highly recommended for seasoned tea drinkers looking to elevate their tea experience, this tea embodies the unique qualities of Banpen village in Bulang Tea Mountain.