Series Background: The "Tea Spirit" series, inaugurated in 2009, represents a dedication to the appreciation of the original high-quality teas from the Meng Ku tea region. In 2015, the series was rebranded as "Ben Wei Da Cheng" (Original Flavor Great Achievement). It stands as a cornerstone of excellence within the Meng Ku Rong Shi lineup, showcasing a refined blend recipe aimed at accentuating the quintessential characteristics of Meng Ku puerh tea.
Organic Certification: This particular cake proudly carries certificates of organic food accreditation from both "Centificd Organic Tea China" and the National Agriculture Department, ensuring adherence to rigorous standards of organic cultivation and processing practices.
Tasting Notes:
- Appearance: The cake boasts tight and neat tea threads, adorned with abundant multi tea hairs, presenting an alluring visual appeal.
- Aroma: Upon infusion, the tea releases a captivating floral aroma, redolent of the freshness of newly harvested leaves.
- Flavor: Revel in the rich taste, characterized by a robust strength and a lingering tea flavor that dances on the palate with each sip.
- Aftertaste: Experience the delightful sensation of Huigan, or returning sweetness, coupled with enhanced saliva production in the aftertaste, signifying the tea's exceptional quality.
- Steeping Experience: With each steep, the tea offers a colorful variation, providing a dynamic and engaging tasting experience that evolves with each infusion.
- Cha Qi: This tea boasts a robust Cha Qi, or tea energy, contributing to an overall sense of well-being and satisfaction.
Storage: Expertly stored in Guangzhou, this tea benefits from natural storage conditions that enhance its flavor profile and aging potential, ensuring a heightened tea-drinking experience.
Recommendation: For aficionados seeking to elevate their tea-drinking experience, the 2011 MengKu RongShi "Cha Hun" cake comes highly recommended. With its exceptional flavor, aroma, and overall quality, it promises a transcendent journey into the world of Meng Ku puerh tea.