The 2013 MengKu RongShi "Tou Cai - Ji Shao Shu" Cylinder embodies the essence of rare trees from the central tea-growing areas, representing the pinnacle of tea craftsmanship. Here's an overview of its remarkable characteristics:
Series Introduction: Launched in 2013, the "1st Picking - Rare Tree" series is dedicated to showcasing the unparalleled original tea flavor derived from rare trees, particularly emphasizing the first plucking of each spring.
Quality Assessment: This tea series has garnered high praise for its exceptional balance across five key attributes: Fragrance, Sweetness, Resilience, Strength, and Thickness. Such recognition underscores its superiority and distinction within the realm of premium teas.
Tea Leaves: The tea leaves, meticulously selected from rare trees, are meticulously processed to preserve their innate qualities. Long, robust, and densely packed threads adorned with multi-tea hairs speak to the superior craftsmanship and attention to detail in their cultivation and production.
Aroma and Flavor Profile:
- Thick Fragrance: Upon infusion, the tea releases a thick, captivating fragrance permeated with notes of sweetness and fruity undertones, particularly accentuated in new tea.
Appearance: The tea liquor exhibits a clear, bright hue with remarkable density, indicating its quality and freshness.
Taste Experience: Indulging in this tea offers a profound tasting experience characterized by a lingering flavor imbued with strength and a robust body sensation. Its refreshing taste profile boasts delightful variations, complemented by a sweet and fruity essence that tantalizes the palate.
Recommendation: Renowned for its ability to elevate tea-drinking experiences, the "Tou Cai - Ji Shao Shu" Cylinder comes highly recommended for enthusiasts seeking to enrich their tea journey. Its exceptional quality and captivating flavor profile make it a worthy addition to any tea collection, promising an unparalleled sensory adventure.
Storage: Stored under the natural conditions of Guangzhou, the tea undergoes a gradual maturation process that enhances its flavor complexity and depth. This ensures the preservation of its delicate aromas and nuanced taste profile, further enhancing its overall appeal.
The 2013 MengKu RongShi "Tou Cai - Ji Shao Shu" Cylinder epitomizes the epitome of tea excellence, offering tea connoisseurs an exquisite sensory journey marked by unparalleled flavor and quality. Whether enjoyed alone or shared among fellow enthusiasts, this tea promises to captivate with its exceptional characteristics and timeless allure.