Origination:
• This tea is crafted by a tea master using a unique blending recipe.
• It includes old tree materials from ZhangLang tea village in the Bada mountain, Menghai tea region, mixed with tea materials from the Mangfei tea area in the Lincang tea region.
• Aged well in Guangzhou’s natural storage.
Taste:
• The Huigan (returning sweetness) begins at the front part of the tongue, extending to the entire throat, accompanied by a sensation of widening in the throat.
• Bitterness and astringency are near medium, starting from a lighter level.
• The flavor is well-balanced, rich, and thick.
• The taste of the tea evolves with each steeping.