2010 MengKu RongShi "Cha Hun" (Tea Spirit) Cake 500g Puerh Raw Tea Sheng Cha - King Tea Mall
2010 MengKu RongShi "Cha Hun" (Tea Spirit) Cake 500g Puerh Raw Tea Sheng Cha - King Tea Mall
2010 MengKu RongShi "Cha Hun" (Tea Spirit) Cake 500g Puerh Raw Tea Sheng Cha - King Tea Mall
2010 MengKu RongShi "Cha Hun" (Tea Spirit) Cake 500g Puerh Raw Tea Sheng Cha - King Tea Mall

2010 MengKu RongShi "Cha Hun" (Tea Spirit - Organic Food Certificated) Cake 500g Puerh Raw Tea Sheng Cha

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Introduction: The 2010 MengKu RongShi "Cha Hun" exemplifies the essence of the Tea Spirit series, a testament to the dedication to quality and tradition in the Meng Ku tea region. Crafted with precision and expertise, this high-end tea offering promises an exceptional sensory journey, inviting tea enthusiasts to immerse themselves in the rich tapestry of flavors and aromas unique to Meng Ku puerh tea.

Series Background: The "Tea Spirit" series, introduced in 2009, embodies a commitment to showcasing the original high-quality tea from the Meng Ku tea region. Renamed "Ben Wei Da Cheng" (Original Flavor Great Achievement) in 2015, this series has consistently represented excellence in the world of Puerh tea, with a refined blend recipe aimed at highlighting the intricate nuances of Meng Ku tea.

Organic Certification: Certified by both "Certificd Organic Tea China" and the National Agriculture Department, this tea guarantees not only exceptional taste but also adherence to organic standards, ensuring a pure and natural tea-drinking experience.

Tea Characteristics:

  • Appearance: The tea presents itself with tight and neat threads, adorned with multi-tea hairs, indicative of its superior quality and craftsmanship. Its great appearance reflects the care and attention to detail invested in its production.
  • Aroma: Delight in the floral aroma, particularly pronounced in new tea, which tantalizes the senses and sets the stage for a truly captivating tea experience.
  • Liquor Color: Upon infusion, the tea reveals a clear liquor color with remarkable brightness, a visual testament to its freshness and vitality.
  • Flavor Profile: Indulge in the rich taste of this tea, characterized by its strength and lingering tea flavor. Experience the delightful Huigan (returning sweetness) and saliva production that accompanies each sip, enhancing the overall enjoyment of the tea.
  • Steeping Experience: With each steep, expect a colorful variation in flavor and aroma, adding depth and complexity to the tea-drinking experience.
  • Cha Qi: Enjoy the invigorating Cha Qi (tea energy) that this tea imparts, providing a sense of vitality and well-being with every cup.
  • Recommendation: Highly recommended for those seeking to elevate their tea experience, the 2010 MengKu RongShi "Cha Hun" promises to enrich the senses and nourish the soul, making it a must-have addition to any tea collection.

Storage Conditions: Stored under natural conditions in Guangzhou, this tea benefits from optimal aging conditions, allowing it to develop its full potential while retaining its inherent freshness and vibrancy.

Conclusion: With its exceptional flavor, aroma, and Cha Qi, the 2010 MengKu RongShi "Cha Hun" stands as a testament to the rich tea-making heritage of the Meng Ku tea region. Whether enjoyed as a daily indulgence or savored on special occasions, this tea promises a tea-drinking experience that is both memorable and transformative, making it a true treasure for tea enthusiasts around the world.

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