The Chaozhou "Sha Tiao" water boiling kettle, complete with its own alcohol stove, is a testament to traditional tea preparation methods. Designed with a modest capacity of around 500cc, this kettle is ideally sized for intimate tea sessions, offering a controlled and precise brewing process.
Handcrafted by the esteemed Mr. Cheng Yanshuan, this kettle is formed from fair-resistant natural clay, ensuring durability and safety as it is free from chemicals. Its terracotta hue and simple, sturdy design reflect the earthy origins of the material and the kettle's handcrafted nature.
The kettle comes with a series of recommendations to ensure its longevity and performance. Before the first use, it should be soaked in cold water for 24 hours, a step that primes the kettle and cleans its interior after firing. It is designed to be heated directly, with an alcohol lamp or an electrical stove being the preferred methods. Care should be taken to avoid extreme temperature changes to prevent any damage to the kettle.
It's natural for a kettle made from this type of clay to exude slight seepage during prolonged use, which should not be cause for concern as it does not affect the kettle's function.
This "Sha Tiao" kettle is not merely a utilitarian object but a piece that brings a touch of authenticity and craftsmanship to the tea brewing experience. It is a practical work of art that invites a moment of reflection with every use, encouraging a deeper appreciation for the time-honored tradition of tea making.