Origination:
- Tea Blend: This tea is crafted using primarily 8th-grade tea materials, blended with a proportion of tiny stems to achieve its unique profile.
- Manufacturer: Produced by the Menghai Tea Factory, a renowned institution in the puerh tea industry.
Taste Profile:
- Tea Soup: The infusion results in a red tea soup.
- Flavor Notes: The tea is characterized by its mellowness and thickness. It has an attractive fragrance and presents a well-balanced tea flavor.
Storage:
- Location: Stored naturally in Guangzhou, which provides suitable conditions for the aging and preservation of puerh tea.
The 2016 DaYi "Ba Ji Pu Bing" Cake 357g Puerh Shou Cha Ripe Tea is an excellent choice for puerh enthusiasts looking for a well-balanced and fragrant tea with a mellow and thick texture.