{"product_id":"2011-tulinfenghuang-ji-xiang-wu-liang-shan-luckiness-wuliang-mountain-tuo-250g-puerh-raw","title":"2011 TuLinFengHuang \"Ji Xiang - Wu Liang Shan\" (Luckiness - Wuliang Mountain) Tuo 250g Puerh Raw Tea Sheng Cha","description":"\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Steeped in the legend of Wu Liang Mountain, this 2011 TuLinFengHuang \"Ji Xiang\" (Luckiness) raw Puerh Tuo embodies the spirit of this esteemed tea region.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAppearance:\u003c\/strong\u003e Tightly compressed tea threads boast a neat and visually appealing presence, hinting at the quality within.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e This Sheng Puerh Tuo strikes a remarkable balance between youthful vivacity and aged nuance.\u003c\/p\u003e\n\u003ch3 style=\"margin-top: 2em; margin-bottom: 0.6em;\"\u003e\u003cstrong\u003eTea Profile\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eAt a glance:\u003c\/strong\u003e 2011 · Sheng (raw) puerh · 250g tuo · TuLinFengHuang\u003c\/p\u003e\n\u003cp\u003eCrafted with meticulously selected young tea leaves, this 250g offering promises a taste journey through vibrant freshness and subtle aged character.\u003c\/p\u003e\u003cp\u003eUnveil the leaves to discover a captivatingly unique dry tea fragrance, offering a glimpse into the aromatic delights awaiting.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Upon brewing, the tea yields a clear and bright liquor, showcasing the purity and quality of the leaves.\u003c\/p\u003e\u003cp\u003eWhile subtle bitterness and astringency dance on the palate, they quickly surrender to a wave of delightful \"hui gan\" (returning sweetness).\u003c\/p\u003e\u003cp\u003eImagine the essence of sugarcane lingering long after each sip, leaving a refreshingly sweet memory. The aged character adds a touch of mellowness, elevating the experience beyond a typical young Sheng Puerh.\u003c\/p\u003e\n\u003cp\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e everyday drinking. It is easygoing to brew, and a welcoming choice for novices.\u003c\/p\u003e\n\u003ch3 style=\"margin-top: 2em; margin-bottom: 0.6em;\"\u003e\u003cstrong\u003eBrewing Guide\u003c\/strong\u003e\u003c\/h3\u003e\n\n\u003cp\u003e\u003cstrong\u003eWater:\u003c\/strong\u003e 100°C (212°F), fully boiling.\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003ePreheat the vessel; add around 5g per 100ml.\u003c\/li\u003e\n\u003cli\u003eOne rinse to open the leaves, then a covered rest of about 10 minutes.\u003c\/li\u003e\n\u003cli\u003eSteep 10–15 seconds at first, adding ~5 seconds per round.\u003c\/li\u003e\n\u003cli\u003eAlways pour out completely into a fairness cup before drinking.\u003c\/li\u003e\n\u003cli\u003eKeep steeping — sheng rewards patience with many rounds.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003eThese are guidelines to start from, not rules to obey. Experiment with your pour, your pace, and the season; the same leaf tastes different on a rainy day. The goal is the skill to brew it well whenever, wherever.\u003c\/p\u003e\n\u003ch3 style=\"margin-top: 2em; margin-bottom: 0.6em;\"\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e\u003c\/h3\u003e\n\n\u003cp\u003eGive it air, coolness and dryness; keep it out of the sun and clear of potent odors (spices, smoke). For multi-year aging, paper or unglazed clay lets the tea breathe in a way sealed plastic never will.\u003c\/p\u003e\n\u003cp\u003eGuangzhou natural storage.\u003c\/p\u003e\u003ch3 style=\"margin-top: 2em; margin-bottom: 0.6em;\"\u003e\u003cstrong\u003eA Note on Appearance\u003c\/strong\u003e\u003c\/h3\u003e\n\n\u003cp\u003eNot every tuo shows these, but they can occur, especially in teas with more years of storage.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBamboo powder (zhu fen):\u003c\/strong\u003e a natural sign of traditional bamboo-husk packing. In Guangdong's warm, humid climate, tiny bamboo insects can make their home in the husk, nibbling the husk and cotton paper wrapper while leaving the tea itself untouched. What they leave behind is a fine powder, seen only on certain teas and more often on aged ones. It is harmless to hygiene; a few strokes with a clean toothbrush or soft brush before brewing is all it takes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTea oil spots:\u003c\/strong\u003e yellowish spots may appear and can come from natural tea oils. They are not a flaw.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTorn wrapper:\u003c\/strong\u003e small tears or holes in the cotton paper may happen during storage and handling. The tea inside is unaffected.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"KingTea","offers":[{"title":"Sample 7g","offer_id":44310651404518,"sku":"KTM-44310651404518","price":2.99,"currency_code":"USD","in_stock":true},{"title":"25g","offer_id":44310651437286,"sku":"KTM-44310651437286","price":5.99,"currency_code":"USD","in_stock":true},{"title":"50g","offer_id":44310651470054,"sku":"KTM-44310651470054","price":9.99,"currency_code":"USD","in_stock":true},{"title":"100g","offer_id":44310651502822,"sku":"KTM-44310651502822","price":15.99,"currency_code":"USD","in_stock":true},{"title":"Individual Tuo","offer_id":44310651535590,"sku":"KTM-44310651535590","price":29.99,"currency_code":"USD","in_stock":true},{"title":"4 Boxes","offer_id":44310651568358,"sku":"KTM-44310651568358","price":113.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0264\/7883\/7863\/files\/2011-tulinfenghuang-ji-xiang-wu-liang-shan-luckiness-wuliang-mountain-tuo-250g-puerh-raw-t.jpg?v=1792222950","url":"https:\/\/kingteamall.com\/products\/2011-tulinfenghuang-ji-xiang-wu-liang-shan-luckiness-wuliang-mountain-tuo-250g-puerh-raw","provider":"King Tea Mall","version":"1.0","type":"link"}