2012 MengKu RongShi "Bing Dao Chun Bing" (Bingdao Spring Cake) 500g Puerh Raw Tea Sheng Cha - King Tea Mall
2012 MengKu RongShi "Bing Dao Chun Bing" (Bingdao Spring Cake) 500g Puerh Raw Tea Sheng Cha - King Tea Mall
2012 MengKu RongShi "Bing Dao Chun Bing" (Bingdao Spring Cake) 500g Puerh Raw Tea Sheng Cha - King Tea Mall
2012 MengKu RongShi "Bing Dao Chun Bing" (Bingdao Spring Cake) 500g Puerh Raw Tea Sheng Cha - King Tea Mall

2012 MengKu RongShi "Bing Dao Chun Bing" (Bingdao Spring Cake) 500g Puerh Raw Tea Sheng Cha

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Series Introduction: Crafted as part of the high-end "Bingdao Spring Cake" series, this tea is a celebration of the original tea flavor from the Bing Dao tea region. Despite the region's challenges, its natural environment nurtures tea trees of exceptional quality, making Bing Dao teas highly sought after in the world of Puerh.

Origins and Heritage: Bing Dao, once an isolated and forgotten area due to its rugged terrain and limited access, became the focal point of tea production thanks to the vision of Mr. Rong Jiasheng. He established the first processing facility in Bing Dao, elevating the region's teas to prominence and causing a surge in demand and prices.

Quality Tea Leaves: Carefully selected spring tea leaves from Bing Dao are the cornerstone of this exceptional tea. Each leaf is meticulously processed to retain its natural flavors and aromas, ensuring a truly authentic tea experience.

Appearance and Infusion: The tea leaves are tightly packed, boasting strength and resilience. Multi-tea hairs adorn the threads, indicating the premium quality of the leaves. Upon infusion, the tea liquor reveals a clear and bright color, reflecting its freshness and purity.

Aroma and Taste Profile:

  • Thick and Mellowness: The tea delights the palate with its thick and mellow texture, exuding strength and depth with every sip.
  • Sweetness of Sugar Cane: A distinctive characteristic of Bing Dao teas, this cake offers a delightful sweetness reminiscent of sugar cane, which lingers on the palate long after each sip, enveloping the entire mouth.
  • Robust Cha Qi: The tea is known for its robust Cha Qi, imparting an invigorating energy to each session, enhancing the overall tea-drinking experience.

Recommendation: Highly recommended for tea enthusiasts seeking to elevate their tea-drinking experience, the 2012 MengKu RongShi "Bing Dao Chun Bing" promises an unforgettable journey through the flavors and heritage of Bing Dao tea. Whether enjoyed alone or shared with fellow tea lovers, this tea offers a profound appreciation of Bing Dao's rich tea culture and its contribution to the world of Puerh.

Storage: The tea undergoes natural storage in Guangzhou, allowing it to mature gracefully while retaining its unique flavors and aromas. This storage method ensures the tea's optimal preservation, further enhancing its quality and appeal.

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