2008 DaYi "Jin Zhen Bai Lian" (Golden Needle White Lotus) Cake 357g Puerh Shou Cha Ripe Tea - King Tea Mall
2008 DaYi "Jin Zhen Bai Lian" (Golden Needle White Lotus) Cake 357g Puerh Shou Cha Ripe Tea - King Tea Mall

2008 DaYi "Jin Zhen Bai Lian" (Golden Needle White Lotus) Cake 357g Puerh Shou Cha Ripe Tea

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Origination: The "Jin Zhen Bai Lian" (Golden Needle White Lotus) series utilizes high-grade tea materials. The tea's name is derived from its visual and aromatic characteristics: the golden hairs on the buds and the tight, needle-like young leaves, combined with a fragrance reminiscent of lotus flowers. The fermentation is light to medium.

Taste Profile:

  • Fragrance: The tea has a fragrance similar to that of lotus flowers.
  • Flavor: It is sweet and mellow, with a smooth and rich texture.
  • Huigan: The returning sweetness, or huigan, is pronounced and enjoyable.
  • Saliva Production: The tea stimulates good saliva production, enhancing the overall drinking experience.

Storage: The tea is stored naturally in Guangzhou, which contributes to its aging process and the development of its unique flavor profile.

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