The 2018 XiaGuan "Xiao Bai Cai" (Small Cabbage) Tuo is a premium raw (sheng) Puerh tea, crafted with high-quality tea leaves from the Bulang tea region. This tea is known for its robust flavor, strong chaqi (tea energy), and meticulous craftsmanship.
Origination:
- Tea Source: Made from tea materials sourced from the Bulang tea region, which is famous for producing potent and flavorful Puerh teas.
- Appearance: The tea threads are tight and strong, covered with silver hairs, signifying the high quality and careful selection of tea leaves.
Taste Profile:
- Aroma: This tea boasts a thick and intense fragrance, typical of high-quality Bulang teas.
- Flavor: The flavor profile is mellow yet strong, offering a rich and satisfying experience for the palate.
- Chaqi: Known for its notable chaqi, providing a powerful and invigorating sensation after consumption.
- Liquor: The tea liquor is golden and bright, indicating its purity and superior quality.
Storage:
- Guangzhou Natural Storage: Stored under natural conditions in Guangzhou, which helps in the optimal aging and preservation of its flavors and characteristics.
Summary:
The 2018 XiaGuan "Xiao Bai Cai" (Small Cabbage) Tuo is a distinguished raw Puerh tea that embodies the essence of the Bulang tea region. Its tightly compressed, strong tea threads with silver hairs, combined with a thick fragrance and robust flavor, make it a favored choice among Puerh tea enthusiasts. The golden, bright tea liquor and strong chaqi enhance the overall drinking experience, making this tea an excellent option for those who appreciate powerful and invigorating sheng Puerh teas.