Collection: Taiwan Oolong

Taiwan oolong is known for its high mountain teas: lightly oxidized, rolled leaves with a floral, creamy taste that grow at altitude in central Taiwan. This collection gathers our Taiwan oolong by mountain and by year.

The high mountain teas are Alishan (A Li Shan), Lishan (Li Shan), Dayuling (Da Yu Ling), the highest of them, and Shanlinxi (Shan Lin Xi). Dong Ding is a more roasted style, with medium-heavy charcoal roasting. Oriental Beauty (Dong Fang Mei Ren) is a summer tea with heavier oxidation and a honey note. GABA oolong, including one from Lishan, is processed as a black tea (hong cha) and sealed in vacuum packs.

Our [New Benchmark] teas from the 2025 and 2026 harvests are graded from A+++ to A+++++, and many are medium roasted. Older harvests sell out quickly, so check each product page for the harvest season, grade, roast level and stock. King Tea Mall is an online shop based in Guangzhou, China.