Series History: The "Yuan Ye" (Original Leaf) series from XiaGuan is known for its commitment to preserving the natural essence and original quality of the tea leaves used in its production. This series emphasizes traditional processing techniques to maintain the authentic flavors and characteristics of the Puerh tea leaves.
Characteristics:
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Appearance and Fragrance:
- The cake is made from carefully selected tea leaves that are tightly compressed into a 357g cake. The leaves are notable for their neat appearance and presence of multiple tea hairs.
- It has a distinctive raw tea fragrance that is both fresh and invigorating.
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Tea Liquor:
- The tea liquor is clear with a bright color, indicative of its high quality and proper aging.
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Flavor Profile:
- The taste is rich and robust with a smooth, mellow quality.
- It offers a balance of slight bitterness and astringency that transitions into a sweet, lingering aftertaste.
- The tea provides a good Huigan (pleasant aftertaste) and promotes saliva production, enhancing the overall tea-drinking experience.
Storage:
- Naturally stored in Guangzhou, which is known for its favorable conditions for aging Puerh tea, helping to develop its complex flavors over time.
Background: The "Yuan Ye" series aims to capture the pure, unaltered essence of the Puerh tea leaves, delivering a raw tea experience that stays true to traditional methods. This 2014 cake is a testament to XiaGuan's dedication to quality and authenticity in Puerh tea production.