2013 XiaGuan "Yuan Ye" (Original Leaf) Cake 357g Puerh Sheng Cha Raw Tea - King Tea Mall
2013 XiaGuan "Yuan Ye" (Original Leaf) Cake 357g Puerh Sheng Cha Raw Tea - King Tea Mall
2013 XiaGuan "Yuan Ye" (Original Leaf) Cake 357g Puerh Sheng Cha Raw Tea - King Tea Mall
2013 XiaGuan Yuan Ye (Original Leaf) Cake 357g Puerh Sheng Cha Raw Tea - photo 4
2013 XiaGuan Yuan Ye (Original Leaf) Cake 357g Puerh Sheng Cha Raw Tea - photo 5

2013 XiaGuan "Yuan Ye" (Original Leaf) Cake 357g Puerh Sheng Cha Raw Tea

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Overview: The 2013 XiaGuan "Yuan Ye" (Original Leaf) is a Sheng Puerh tea crafted with a focus on preserving the natural essence of high-quality tea leaves. This cake highlights the purity and original flavor of the leaves, making it a desirable choice for Puerh enthusiasts seeking an unadulterated tea experience.

Tea Characteristics:

  • Tea Material:
    • Made from select high-quality tea leaves from Yunnan province, known for producing some of the finest Puerh teas.
  • Appearance:
    • The cake features tight and neat tea threads with a mix of dark and lighter leaves, indicating the careful selection and processing of the tea material.
  • Aroma:
    • The dry leaves have a fresh, earthy aroma with hints of sweetness, reflecting the natural characteristics of the tea leaves.
  • Flavor Profile:
    • Sweetness: A refreshing and natural sweetness is present, making the tea smooth and pleasant to drink.
    • Bitterness and Astringency: Exhibits medium bitterness and astringency, providing a balanced and invigorating flavor profile.
    • Aftertaste: The aftertaste is lingering with a clean and refreshing finish, encouraging continued enjoyment.

Aging and Storage:

  • Storage Conditions:
    • Stored naturally in Guangzhou, the climate conditions there contribute to the tea’s slow and steady aging process, enhancing its complexity and depth over time.
  • Aging Potential:
    • This tea has good aging potential due to the quality of the leaves used. Over time, it is expected to develop more complex and nuanced flavors.

Brewing Recommendations:

  • Preparation:
    • Due to its tight compression, it is advisable to carefully pry off pieces with a tea knife. A quick rinse of the leaves can help to release the initial aromas and prepare the tea for steeping.
  • Enjoyment:
    • Suitable for both new and seasoned Puerh enthusiasts, this tea can be enjoyed immediately for its fresh and natural flavors or stored for aging to appreciate its evolving complexity.

Conclusion: The 2013 XiaGuan "Yuan Ye" (Original Leaf) is a Sheng Puerh tea that emphasizes the purity and original essence of the tea leaves. With its balanced sweetness, medium bitterness, and refreshing aftertaste, this tea provides a clean and enjoyable drinking experience. Its excellent aging potential makes it a valuable addition to any Puerh collection, promising rewarding flavors as it matures over time.

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