Crafted from tea materials sourced from ancient trees thriving in the lush landscapes of Jingmai Mountain, this tea offers a truly exceptional experience.
The surface of the cake boasts a high ratio of young buds adorned with golden tea hairs, presenting a striking appearance that only improves with age.
While the cake maintains a relative looseness, it allows for easy separation without requiring excessive effort, making it accessible for tea enthusiasts of all levels.
Upon steeping, the tea releases tight and neat threads, promising a visually pleasing infusion.
The resulting tea liquor exhibits a clear, bright hue, inviting the senses with its radiant appearance.
With a minor to light level of bitterness and astringency that quickly dissipates, the tea delivers a smooth and mellow taste profile.
Its Huigan, or returning sweetness, and saliva-producing qualities enhance the overall drinking experience, leaving a lingering aftertaste that is both soothing and relieving.
Experience the timeless allure of ancient tree Puerh with this remarkable offering from Jingmai Mountain.
Guangzhou natural storage.