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por John Hou
It uses unique "Qing Shui"(light water) fermentation technology with limited water consumption during whole process compared to traditional methods
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por John Hou
Please take care when you use fire and be careful to the potential CO.
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por Amy Zhen
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por John Hou
During the last century, all puerh tea factories were nationalized under the China National Native Produce & Animal By-Products Import & Ex...
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por John Hou
Introducing the Changtai Tea Factory Lineup:
Yi Chang Hao (易昌号): Launched in 1999, the inaugural year of Changtai Tea Industry's Yiwu town branch...
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por John Hou
The term "Lao Cha Tou" translates to "Old Tea Head" in English. It refers to a unique type of tea chunk that is produced during the pro...
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por John Hou
In 2014, around April or May, when I was contemplating a name for my online store, the Chinese Puerh tea known as 'Qiao Mu Wang (乔木王)' inspired me....
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por John Hou
In our selection, there are two primary categories of Pu-erh teas available.
The first category comprises factory-produced teas, including renowned...
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