Made by SanHe tea factory (三鹤) in 2000 year and the fermentation process finished in 2004 year.
Originally stored in Bamboo basket(each is around 30kg), Wuzhou, Guangxi province where is the manufacture place of this tea. The supplier(dealer) sends tea from there to here Guangzhou each time.
Taste:
Mellow, smooth. Without unpleasant smell or taste.
Clear tea liquor.
Infusing recommendation:
Chinese Gongfu style will be better ever steeped by porcelain or Yixing teapot is good enough.
Rinse it twice before drinking.