Origination: The "Jia Ji" (1st Grade) Tuo series was first introduced in 2008. It is characterized by a blend of young buds and strong tea materials, which form the core of its recipe.
Taste:
- Integrity and Fatness of Tea Threads: The tea leaves are robust and intact, indicating high quality.
- Thick Tea Flavor: The flavor is deep and refreshing, offering a rich tea experience.
- Fragrant: The tea exudes a pleasant aroma, enhancing the overall sensory experience.
Storage:
- Stored naturally in Guangzhou, this tea benefits from the ideal aging conditions provided by the region's climate, which helps to develop and preserve its distinctive qualities.
Summary: The 2012 DaYi "Jia Ji" (1st Grade) Tuo is a 100g Puerh Sheng Cha Raw Tea known for its high-quality blend of young buds and strong tea materials. This tea offers a rich and refreshing flavor, with robust and intact tea threads that highlight its premium quality. The fragrant aroma and natural Guangzhou storage further enhance its appeal, making it a prized choice for Puerh tea enthusiasts.