“Huang Pian” (Yellow Leaf) tea, sourced from old trees in Bingdao village, is known for its sugarcane-like sweetness.
This tea is thick, mellow, and smooth, featuring the unique sweetness characteristic of Bingdao tea.
Its lingering aftertaste further adds to its appeal.
Storage:
Naturally stored in Guangzhou, this tea has been carefully aged to enhance its distinctive qualities.
Remark:
The “Mengku Bingdao Tea Factory,” currently known as “Bing Zhong Dao,” is distinct from the “Shuangjiang Mengku Tea Factory,” commonly referred to as “Mengku Rongshi.”