[Dec.02.2024 Updated] 2024 Early Spring FengHuang DanCong "Lao Cong - Mi Lan Xiang" (Old Tree- Honey Orchid Fragrance) A+++ Grade, Heavy Roasted Oolong, Loose Leaf Tea, Chaozhou

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• The updated version as of December 2 is highly recommended.

Introducing the 2024 Early Spring FengHuang DanCong "Lao Cong - Mi Lan Xiang" (Old Tree - Honey Orchid Fragrance) A+++ Grade, a testament to exquisite quality and craftsmanship. This tea boasts large, robust threads tightly rolled to perfection, offering a striking visual presentation.

Prepare to be captivated by the enchanting fragrance of orchids, delicately intertwined with spicy undertones and a luscious honey-like sweetness, all masterfully infused into the tea liquor.

The texture is luxuriously thick, velvety smooth, and remarkably resilient, providing a decadent mouthfeel that elevates the tea-drinking experience to new heights.

Indulge in the round and opulent flavor profile, characterized by a satisfying depth and complexity that leaves a lasting impression.

The potent aftertaste lingers tantalizingly in the mouth, a testament to the tea's robust character and exceptional quality.

About ‘Mi Lan Xiang’: This exceptional Dancong oolong variety hails from the Fenghuang (Phoenix) mountains of Chaozhou, Guangdong province—an area steeped in a tea production legacy dating back approximately 1,000 years. Renowned for its distinctive aromatic profile and high-quality leaves, 'Mi Lan Xiang' is revered by tea connoisseurs worldwide.

Great Value

Good tea: In the world full of oolongs that taste too close to green tea, it leaves me wanting something different. This tea smells of what I expect in a Mi Lan Xiang in the first 2 steeps, with the added complexity of hint of roastiness. The soup is round, and sweet. The best of all, for me, I can push it to 9 steeps without picking up any major hints of water taste.

Nice Mi Lan Xiang Dan Cong

The tea leaves smell like peaches, orchids and brown sugar. After a quick rinse, the smell turned to plums and lilacs. The brew was medium thick and oily with a pale gold colour. The tea soup tasted like peach and nectarine with hints of ripe papaya and pine resin. Even the empty cup smelled like orchids, lilacs and resin. The mouth finish had a sweet papaya taste with slight grapefruit rind bitterness. I used 5g of leaf in a 100ml gaiwan with boiling water. On average, a session lasted for 5-6 brews.

Very very good, highly recommended.

[Dec.02.2024 Updated] 2024 Early Spring FengHuang DanCong "Lao Cong - Mi Lan Xiang" (Old Tree- Honey Orchid Fragrance) A+++ Grade, Heavy Roasted Oolong, Loose Leaf Tea, Chaozhou

Customer Reviews