2011 DaYi "Wei Zui Yan" (the Strongest Flavor) Cake 357g Puerh Sheng Cha Raw Tea - King Tea Mall
2011 DaYi "Wei Zui Yan" (the Strongest Flavor) Cake 357g Puerh Sheng Cha Raw Tea - King Tea Mall

2011 DaYi "Wei Zui Yan" (the Strongest Flavor) Cake 357g Puerh Sheng Cha Raw Tea

Prix normal
$47.00
Prix réduit
$47.00
Prix unitaire
par 
Frais d'expédition calculés lors du passage à la caisse.

Description:

  • Tea Type: Sheng Cha (Raw Puerh)
  • Weight: 357g Cake

Origination:

The "Wei Zui Yan" series, introduced in 2006, is renowned for its classical appeal and suitability as a daily drinking tea. Crafted with precision and expertise, this tea embodies the essence of traditional raw puerh, offering enthusiasts a robust and flavorful experience with every brew.

Taste Profile:

  • Intense Flavor: Prepare to embark on a journey of unparalleled flavor with the "Wei Zui Yan" Cake. Renowned for its strength and intensity, this tea delivers a powerful and robust taste that resonates on the palate. Each sip is a testament to the bold character of raw puerh, leaving a lasting impression that lingers long after the last drop is savored.

Storage:

  • Location: Guangzhou
  • Storage Method: This tea has been carefully stored in dry and clean conditions in Guangzhou. The meticulous storage environment ensures that the tea retains its freshness and potency, allowing enthusiasts to enjoy its intense flavor profile to the fullest.

Indulge in the bold and captivating taste of the "Wei Zui Yan" Cake, a masterpiece of raw puerh tea craftsmanship. Whether enjoyed as a daily ritual or on special occasions, this tea promises an unforgettable sensory experience that will leave you craving for more.

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