Introduction: The "Na Ka" series by ChenShengHao (CSH) features Puerh Raw Tea made from big tree tea leaves sourced from the Na Ka tea mountain in the Meng Song tea region. Na Ka is renowned for its orchid floral aroma, robust flavors, Cha Qi, honey-like returning sweetness, and excellent aging potential.
Main Characteristics:
- Tea Leaves: Harvested from big trees in the Na Ka tea mountain region, known for its high-quality tea production. CSH ensures quality by directly contracting tea plantations in Na Ka and purchasing fresh tea leaves from local farmers, which are then processed in their own factory.
- Appearance: The tea threads are tight, neat, and adorned with multi tea hairs, presenting a visually appealing appearance.
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Aroma and Flavor:
- Floral Aroma: The tea exhibits a prominent floral aroma, particularly noticeable in new tea.
- Tea Liquor: It brews a clear liquor with brightness.
- Fragrance: Orchid-like fragrance permeates the tea water, enhancing the drinking experience.
- Taste: Initially bitter and astringent, the tea offers a fast-coming Huigan (returning sweetness) and stimulates saliva production. It leaves a lingering aftertaste and imparts a strong Cha Qi sensation.
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Storage:
- Guangzhou Natural Storage: The tea is stored naturally in Guangzhou, facilitating its aging process and preserving its unique characteristics.
Conclusion: The 2018 ChenShengHao "Na Ka" (Naka) Puerh Raw Tea Sheng Cha epitomizes the excellence of Meng Song tea region teas, specifically those from the Na Ka tea mountain. With its floral aroma, robust flavor profile, and impressive Cha Qi, this tea promises a delightful and memorable drinking experience. As part of CSH's commitment to quality, the direct sourcing of tea leaves from local farmers ensures authenticity and consistency in each batch, making it a cherished addition to the CSH lineup.