2004 XiaGuan "Nan Zhao Jin Ya" (Nanzhao Golden Bud Tuo) 200g Puerh Sheng Cha Raw Tea - King Tea Mall
2004 XiaGuan "Nan Zhao Jin Ya" (Nanzhao Golden Bud Tuo) 200g Puerh Sheng Cha Raw Tea - King Tea Mall
2004 XiaGuan "Nan Zhao Jin Ya" (Nanzhao Golden Bud Tuo) 200g Puerh Sheng Cha Raw Tea - King Tea Mall
2004 XiaGuan "Nan Zhao Jin Ya" (Nanzhao Golden Bud Tuo) 200g Puerh Sheng Cha Raw Tea - King Tea Mall
2004 XiaGuan "Nan Zhao Jin Ya" (Nanzhao Golden Bud Tuo) 200g Puerh Sheng Cha Raw Tea - King Tea Mall
2004 XiaGuan "Nan Zhao Jin Ya" (Nanzhao Golden Bud Tuo) 200g Puerh Sheng Cha Raw Tea - King Tea Mall

2004 XiaGuan "Nan Zhao Jin Ya Tuo Cha" (Nanzhao Golden Buds Tuo Tea) 200g Puerh Sheng Cha Raw Tea

Prix normal
$8.99
Prix réduit
$8.99
Prix unitaire
par 
Frais d'expédition calculés lors du passage à la caisse.

Overview:

  • Year: 2004
  • Type: Puerh Sheng Cha (Raw Tea)
  • Weight: 200g per Tuo

Description: The 2004 XiaGuan "Nan Zhao Jin Ya Tuo Cha" (Nanzhao Golden Buds Tuo Tea) is a distinguished raw Puerh tea that is part of the high-end "Nan Zhao" series, introduced by XiaGuan in the early 1990s. This series is named after the ancient kingdom of Nanzhao, located in present-day Yunnan province, and it represents XiaGuan's commitment to quality and tradition.

Characteristics:

  • Tea Materials:
    • High Ratio of Large Buds: The "Nan Zhao Jin Ya Tuo Cha" uses a high ratio of large buds, which contributes to its richness and sweetness.
    • Appearance: The Tuo is tightly compressed with large buds covering its surface, showcasing its premium quality.
  • Flavor Profile:
    • Taste: This tea offers a refreshing taste with a soothing tea flavor that is soft and smooth on the palate.
    • Bitterness and Astringency: It has minor to medium levels of bitterness and astringency, which are well-balanced to enhance the overall flavor profile.
    • Sweetness: The high ratio of large buds adds a notable sweetness, making it a delightful choice for those who prefer sweet and soft Sheng Puerh tea.
    • Huigan: The tea is praised for its pleasant returning sweetness (Huigan) and its ability to stimulate saliva production, further enhancing the tasting experience.
  • Storage: The tea has been naturally stored in Guangzhou, allowing its flavors to develop and mature gracefully over time.

Series Details:

  • Initiation: The "Nan Zhao" series was introduced in the early 1990s as a line of high-end Puerh teas.
  • Variations: The series includes different styles such as Tuo (nest), cake, and brick, and it offers various blend recipes, including the "Jin Ya" (Golden Bud Series), "Zhen Cang" (Collection Series), and "Chang Gui" (General Series).
  • Common Characteristics: All teas in the "Nan Zhao" series share similar characteristics, including the use of a high ratio of large buds on the surface and a higher level of sweetness compared to general Puerh teas.

Conclusion: The 2004 XiaGuan "Nan Zhao Jin Ya Tuo Cha" is a premium raw Puerh tea that exemplifies the high standards of the "Nan Zhao" series. With its refreshing taste, soothing flavor, and balanced sweetness, this tea provides a soft and smooth drinking experience. The use of high-quality large buds and careful natural storage in Guangzhou make it a well-recommended choice for those who appreciate sweet and soft Sheng Puerh teas.

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