2006 DaYi "8542" Cake 357g Puerh Sheng Cha Raw Tea (Batch 603) - King Tea Mall
2006 DaYi "8542" Cake 357g Puerh Sheng Cha Raw Tea (Batch 603) - King Tea Mall
2006 DaYi "8542" Cake 357g Puerh Sheng Cha Raw Tea (Batch 603) - King Tea Mall

2006 DaYi "8542" Cake 357g Puerh Sheng Cha Raw Tea (Batch 603)

Prix normal
$109.00
Prix réduit
$109.00
Prix unitaire
par 
Frais d'expédition calculés lors du passage à la caisse.

 

Origination:

The "8542" series, first introduced in 1985, draws inspiration from the iconic "7542" recipe. Pioneered by the Menghai Tea Factory, denoted by the serial number "2", this blend predominantly features 4th-grade and coarser tea leaves. It stands as a testament to the successful evolution of Pu-erh raw blend tea recipes.

Taste Profile:

  • Characterized by commendable tightness, facilitating a slightly accelerated aging process compared to more densely packed teas.
  • Exudes an aromatic and captivating fragrance.
  • The flavor profile is notably richer and more robust than that of the "7542", offering a smooth and invigorating tea experience with a pronounced depth of flavor.

Storage:

This exquisite tea has been preserved under the natural storage conditions of Guangzhou. This method of storage plays a crucial role in the tea's aging process, contributing to its unique flavor profile and aromatic qualities.

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