Indulge in the essence of tea with the 2014 MengKu RongShi "Cha Hun" Cake, a distinguished creation from the esteemed Tea Spirit series. Here's an in-depth exploration of this exquisite tea:
Series Background:
- Tea Spirit: This series, inaugurated in 2009, stands as a testament to the commitment to excellence in showcasing the unparalleled quality of teas from the Meng Ku tea region. Renowned for its original high-quality teas, the series underwent a name change to "Ben Wei Da Cheng" (Original Flavor Great Achievement) in 2015, signifying its legacy of excellence.
Characteristics:
- Appearance: Each cake is meticulously crafted, featuring tightly woven tea threads adorned with abundant tea hairs, indicative of superior quality and craftsmanship. The neat and compact form exudes an air of sophistication and refinement.
- Aroma: Immerse yourself in the captivating fragrance that emanates from the tea, characterized by floral notes that dance on the senses. The aroma, especially pronounced in new tea, sets the stage for a transcendent tea-drinking experience.
- Flavor Profile: Prepare to be enchanted by the rich and robust taste of this tea, marked by its strength and lingering flavor that unfolds with each sip. The tea leaves a lasting impression with its pronounced sweetness, complemented by a nuanced complexity that tantalizes the palate.
- Aftertaste and Characteristics: Experience the delightful aftertaste characterized by a returning sweetness, known as Huigan, which lingers long after the final sip. The tea offers a colorful variation on each steep, ensuring a dynamic and evolving flavor profile that keeps you captivated throughout the session. Additionally, the tea possesses a robust Cha Qi, infusing each cup with a profound energy that invigorates the spirit.
Certification and Storage:
- Organic Certification: The tea holds certifications of organic food from both "Centificd Organic Tea China" and the National Agriculture Department, attesting to its premium quality and adherence to rigorous standards of organic cultivation.
- Guangzhou Natural Storage: Aged under the optimal conditions of Guangzhou's natural environment, this tea undergoes a transformative aging process that enhances its flavor and aroma, elevating your tea-drinking experience to new heights.
Recommendation:
Elevate your tea experience with the 2014 MengKu RongShi "Cha Hun" Cake, a pinnacle of excellence in the world of Puerh tea. Whether you're a seasoned connoisseur or an avid tea enthusiast, this tea promises to enrich your palate with its unparalleled flavor, aroma, and complexity. Don't miss the opportunity to savor this exquisite creation from the Meng Ku tea region.