The 2018 XiaGuan "Jin Yin - Tuo Cha No.1" is a premium Puerh Shou Cha (ripe tea) that exemplifies the refined qualities and craftsmanship of the XiaGuan Tea Factory. This tea is part of the prestigious Gold Mark Series, showcasing selected early spring tea leaves from the renowned Mengku tea region.
Key Features:
Origination and Processing:
- Tea Leaves: Early spring tea leaves from the Mengku tea region, known for their high quality and rich flavor profile.
- Fermentation: The leaves were fermented three years before being pressed into the tuocha (bowl shape), ensuring a mature and well-developed flavor.
Appearance:
- Tea Form: Compressed tuocha with neat and tight tea threads.
- Liquor Color: Red with brightness and cleanness, indicating a well-fermented and high-quality ripe tea.
Aroma and Flavor Profile:
- Aroma: Sweet and mellow with a distinct woody flavor, providing a comforting and rich olfactory experience.
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Taste:
- Sweetness: Smooth and mellow, balanced perfectly with the woody undertones.
- Texture: Dense and smooth tea water, delivering a full-bodied mouthfeel.
- Complexity: The tea offers varied and enjoyable flavors that evolve with each steep, making it a dynamic drinking experience.
Storage:
- Location: Naturally stored in Guangzhou, which provides optimal conditions for preserving and enhancing the qualities of Puerh tea.
Summary:
The 2018 XiaGuan "Jin Yin - Tuo Cha No.1" stands out for its high-quality selection of Mengku tea leaves and meticulous fermentation process, which together produce a tea with a vibrant red liquor, a sweet and mellow taste, and a smooth, dense texture. Its varied and enjoyable flavor profile makes it a delightful tea for daily consumption and special occasions alike, reflecting the excellence of XiaGuan's Gold Mark Series.
Whether you are a seasoned Puerh tea drinker or new to the world of Shou Cha, this tea offers a rich and satisfying experience that highlights the best of what ripe Puerh can offer.