"Bingdao Spring Cake" is a series designed as high-end grade tea for appreciating the original tea flavor from Bing Dao tea region. At that time, Bing Dao tea region was like a forgotten and isolated area due to poor, tough and limited roads. On the other hand, this natural environment is much better to tea trees there, less pollution, less harassment from humankind, soil with richness on nutritions, etc.
The creator of MKRS, Mr. Rong Jiasheng decided to make tea from Bing Dao and completed the 1st processing workroom there. And since then, Bing Dao tea comes out to join the puerh tea world and becomes well known and price of fresh leaves have been skyrocketing.
Using selected spring high quality tea leaves from Bing Dao tea region.
Tight and strong tea threads covered by multi tea hairs.
Clear tea liquor color with brightness.
Thick taste with mellowness and strength.
Sugar cane like sweetness on high level and lasts long in whole mouth.
Strong Cha Qi.
Well recommended for improving tea experience.
Guangzhou natural storage.