Origin: "Jin Bang Xiao Fa" (金榜销法), translating to "Golden List Sell to France," is a distinguished part of the "Golden List" and "Sell to France" series, derived from the "XiaoFa" line. The "XiaoFa" series, launched by XiaGuan Tea Factory in 1976, has a rich history of being exported to various European countries such as Germany, Italy, Spain, and Luxembourg, as well as East Asian nations like South Korea.
This series gained significant acclaim at the Guangzhou Expo in 1976, receiving positive reviews and international orders. By 1979, French businessman Fred Kemple had become the general dealer of TuoCha, aiding in its popularity among consumers who valued it for its purported health benefits, such as aiding in weight loss and reducing blood sugar and pressure. However, this tea is primarily recommended for enjoyment as a high-quality Puerh ripe tea, to be complemented by a healthy lifestyle.
Initially, the series was labeled "7663," where "76" signifies the blend recipe finalized in 1976, and "6" indicates the primary use of 6th grade tea materials. Puerh tea materials, or MaoCha, are graded from the tiniest bud ("GongTing 宫廷" or Royal/Tribute) to "TeJi 特级" (Special Grade), followed by grades from 1st to 10th, with higher grades consisting of rougher and larger leaves and stems. The "3" signifies the XiaGuan Tea Factory, the third national tea factory in the sequence of KunMing (1), MengHai (2), and LiMing (4).
The "XiaoFa" series is available in 100g or 250g tuos, maintaining consistent blend recipes and tea materials. Packaging options include either a paper box or a simple wrapper, without any difference in the quality of the tea.
Tasting Notes:
- Appearance: The tea cake is tightly compressed with neat, well-formed tea threads.
- Tea Liquor: Bright red with a clear and luminous appearance.
- Aroma: The tea offers a mellow and smooth fragrance.
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Flavor Profile:
- Mouthfeel: Smooth and mellow, providing a rich and satisfying texture.
- Sweetness: Light and pleasant, complementing the overall flavor profile.
- Bitterness and Astringency: Minimal, making it an approachable tea for various palates.
- Aftertaste: Leaves a refreshing and clean finish with a subtle sweetness that lingers.
Storage:
- Location: Stored naturally in Guangzhou, a location known for its optimal conditions for aging Puerh tea.
- Effect on Tea: The natural storage conditions enhance the aging process, allowing the tea to develop greater complexity and depth of flavor over time.
Background: The "XiaoFa" series from XiaGuan Tea Factory is well-regarded for its consistent quality and distinctive flavor. The term "XiaoFa" refers to its historical export to France and other countries, marking it as a product of international acclaim. The "Golden List" designation signifies its premium quality and historical significance.
Recommendation: The 2015 XiaGuan "Jin Bang Xiao Fa" Puerh Ripe Tea is highly recommended for Puerh tea enthusiasts and collectors. Its well-balanced flavor profile, combined with the rich history and premium quality of the XiaGuan Tea Factory, makes it an excellent choice for both immediate enjoyment and long-term aging. This tea is suitable for special occasions or for daily drinking, providing a refined and satisfying Puerh tea experience.