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by John Hou
Dear Tea Enthusiasts,
We are excited to offer you the chance to join our reselling program, featuring high-quality teas and teaware. Our products,...
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by John Hou
Initially, you'll require some essential tea tools as listed below, which will enhance your enjoyment alongside the tea:
Water Kettle: Use th...
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by John Hou
A map of tea mountains in the Xishuangbanna prefecture, featuring renowned locations such as the Menghai tea region, Nannuo Mountain, Bulang Mounta...
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by John Hou
In a previous post written four years ago, we delved into the six major puerh tea mountains located east of the Lancang River, known internationall...
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by John Hou
If time allows, I plan to revisit and update this blog post, originally written four years ago.
In today's discussion, we'll delve deeper into the ...
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by John Hou
(If time permits, I will revise this blog written 4 years ago)
Maybe some people don't agree with me."Are there should be 5 tea areas instead of j...
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by John Hou
"Bo You" Puerh Tea Factory was founded by Mr. Zhang FangRong in 2005 and specialized in the production of fermented Puerh tea (ripe tea or shou cha...
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by John Hou
It uses unique "Qing Shui"(light water) fermentation technology with limited water consumption during whole process compared to traditional methods
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by John Hou
Please take care when you use fire and be careful to the potential CO.
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by John Hou
During the last century, all puerh tea factories were nationalized under the China National Native Produce & Animal By-Products Import & Ex...
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by John Hou
Introducing the Changtai Tea Factory Lineup:
Yi Chang Hao (易昌号): Launched in 1999, the inaugural year of Changtai Tea Industry's Yiwu town branch...
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