2016 XiaGuan "Yue Guang" (Moon Light) Cake 360g Bai Cha White Tea
2016 XiaGuan "Yue Guang" (Moon Light) Cake 360g Bai Cha White Tea
2016 XiaGuan "Yue Guang" (Moon Light) Cake 360g Bai Cha White Tea
2016 XiaGuan "Yue Guang" (Moon Light) Cake 360g Bai Cha White Tea

2016 XiaGuan "Yue Guang" (Moon Light) Cake 360g Bai Cha White Tea

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Description: "Yue Guang" (Moon Light) is a unique white tea, often referred to as "white puerh" due to its production similarities with Puerh tea and its origins in Yunnan province. This tea is made from the large leaf species native to Yunnan, employing a light fermentation process similar to that used in Fujian province's white tea production.

Leaf Characteristics:

  • Appearance: The tea leaves exhibit a dark color on the surface with a white underside, complemented by fat buds covered in white hairs. This striking contrast resembles moonlight shining on the leaves, which is how the tea gets its name.
  • Picking Standard: The material is carefully selected, following the "one bud one leaf" (一芽一叶) standard, sourced from the JingGu tea region.

Taste Profile:

  • The tea offers a delicate and subtle flavor characteristic of high-quality white teas. It is smooth and mellow with nuanced notes that are likely influenced by its specific processing and origin.

Storage:

  • Location: Stored in Guangzhou city under clean and dry conditions.
  • Effect on Tea: The natural storage environment of Guangzhou contributes to the tea's aging and flavor development, enhancing its unique characteristics over time.

Summary: The 2016 XiaGuan "Yue Guang" (Moon Light) Cake 360g Bai Cha White Tea is a remarkable white tea that combines traditional processing techniques with the unique qualities of Yunnan's large leaf species. Its striking appearance, delicate flavor, and careful production make it a favorite among tea lovers both domestically and internationally. Whether you're a seasoned tea enthusiast or new to white teas, "Yue Guang" offers a memorable and enjoyable tea experience.

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