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di John Hou
The SAL route and Ocean Line route to North America are becoming much slower than before especially from March.
China Post has also extended the d...
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di John Hou
A "half-hand made" Yixing teapot refers to a teapot that is crafted with the assistance of a mold during the challenging and time-consuming body sh...
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di John Hou
To be continued...
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di John Hou
Dear Valued Customers,
We would like to update you on the significant changes in shipping costs and our current shipping strategies, especially for...
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di John Hou
Our tea grading system is primarily based on factors such as cost, production region, taste, and overall quality.
Grade A: Daily Drinking Tea – ...
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di John Hou
Dear Tea Enthusiasts,
We are excited to offer you the chance to join our reselling program, featuring high-quality teas and teaware. Our products,...
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di John Hou
Initially, you'll require some essential tea tools as listed below, which will enhance your enjoyment alongside the tea:
Water Kettle: Use th...
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di John Hou
A map of tea mountains in the Xishuangbanna prefecture, featuring renowned locations such as the Menghai tea region, Nannuo Mountain, Bulang Mounta...
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di John Hou
In a previous post written four years ago, we delved into the six major puerh tea mountains located east of the Lancang River, known internationall...
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di John Hou
If time allows, I plan to revisit and update this blog post, originally written four years ago.
In today's discussion, we'll delve deeper into the ...
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di John Hou
(If time permits, I will revise this blog written 4 years ago)
Maybe some people don't agree with me."Are there should be 5 tea areas instead of j...
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di John Hou
"Bo You" Puerh Tea Factory was founded by Mr. Zhang FangRong in 2005 and specialized in the production of fermented Puerh tea (ripe tea or shou cha...
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