Name: Jin Xiu Fan Hua (Splendid Prosperity)
Batch: 2401
Type: Ripe Puerh (Shou Cha)
Form: Cake
Weight: 357g/cake
Product Introduction:
This tea is made from carefully selected premium large-leaf sun-dried maocha from Yunnan. Utilizing the “DaYi Tea Making Technique,” which is listed as a National Intangible Cultural Heritage, the tea undergoes fermentation and refinement to achieve a smooth, mellow taste with a lasting sweet charm.
Product Characteristics:
• Appearance: The cake is well-formed with robust leaves and visible golden tips.
• Tea Liquor: The liquor is a bright reddish-brown.
• Aroma: Rich and lasting sugary aroma.
• Taste: The flavor is sweet, mellow, and harmonious with a smooth and refined character.
• Leaf Quality: The leaves are thick and reddish-brown.
Tasting Notes:
• 1st Infusion:
• Tea Liquor: Deep red.
• Aroma: Pure sugary fragrance.
• Taste: Sweet, mellow, and smooth.
• 2nd-4th Infusions:
• Tea Liquor: Bright reddish-brown.
• Aroma: Rich sugary scent.
• Taste: Sweet, mellow, harmonious, smooth, and refined.
• 5th-7th Infusions:
• Tea Liquor: Bright, deep red.
• Aroma: Rich with a sweet fragrance.
• Taste: Smooth, mellow, and sweet.
• 8th-10th Infusions:
• Tea Liquor: Bright red.
• Aroma: Long-lasting sweetness.
• Taste: Mellow, sweet, and enduringly smooth.
Guangzhou Natural Storage.
