Here's a summary of the 2012 ChenShengHao "Chen Sheng Yi Hao" (No.1 Cake) 400g Puerh Raw Tea Sheng Cha:
- Tea Name: Chen Sheng Yi Hao (No.1 Cake)
- Tea Type: Raw Puerh Tea (Sheng Cha)
- Year: 2012
- Series: Chen Sheng Yi Hao (No.1 Cake) series
- Quality: Selected high-quality big tree tea materials harvested from excellent environments are used, following organic food standards, and undergo whole processing under quality monitoring.
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Characteristics:
- The tea cake is round and visually appealing.
- Features strong and neat tea threads with multiple tea hairs, indicating quality.
- Offers a thick taste with intensified flavor, likely providing a robust tea experience.
- Exhibits bitterness and astringency in taste, common characteristics of raw Puerh tea.
- Leaves a lingering aftertaste with richness and Huigan (returning sweetness), adding to the overall tea experience.
- Shows good potential for evolution, suggesting it may improve with age.
- Storage: Guangzhou natural storage, ensuring proper aging and preservation of quality.
This tea is likely suitable for those who enjoy robust and complex flavors in their raw Puerh teas and appreciate teas with aging potential.