Sammlung: 2018 MengKu RongShi

Sheng (raw) puerh made by MengKu RongShi in 2018. MengKu RongShi is a tea factory in the Mengku area of Lincang, known for teas from Bingdao and other Lincang villages.

Qiao Mu Wang (Arbor King) is a 500g cake made to a recipe the factory has used for many years, and Mu Shu Cha (Mother Tree) is a 500g cake that shows the taste of Bingdao tea, a series started in 2005. Ben Wei Da Cheng (Original Flavor Great Achievement) is a 500g cake from a series first made in 2009 under the name Tea Spirit.

Tou Cai Ji Shao Shu (1st Picking, Rare Tree) is pressed into a 600g cylinder from rare trees, a series started in 2013. Chun Jian (Spring Bud) is a 400g cake with an organic certificate. With several years of age, these cakes are still lively but already smoother than new tea. King Tea Mall is an online shop based in Guangzhou, China.