DaYi Xiong Di Qi Feng La is a 2019 ripe tea cake with a compact 100g format and a clean, approachable profile.
Overview:
- Year: 2019
- Type: Puerh Shou Cha (Ripe Tea)
- Weight: 100g
- Name: Xiong Di - Qi Feng La (Wind Coming, Bro)
This small cake is easy to handle and suits daily brewing. It also reflects the distinctive character of this DaYi release.
DaYi Xiong Di Qi Feng La
Origination:
- Zodiac Release: Part of a zodiac-themed collection, released alongside the "Piggy Cake" 357g sheng cha.
- Appearance: The cake is tightly pressed with clear tea threads. It features tiny young buds and a few tea stems on the surface.
The name includes la in its original styling, while the cake itself presents a neat, firm shape with visible material.
Its surface shows young buds and stems clearly. This gives the tea a natural, straightforward look that matches the description.
Taste Profile:
- Flavor: High fragrance with softness.
- Texture: Refreshing, with no obvious bitterness or astringency.
This tea delivers fragrance first, then a soft and refreshing cup. The profile stays smooth and easy to enjoy.
There is no obvious bitterness or astringency. That balance makes it suitable for drinkers who prefer a gentler ripe tea style.
Some tea drinkers may associate balanced presentation with feng shui, especially when form and character feel harmonious in use.
Storage:
- Natural Storage: Stored naturally in Guangzhou, allowing the tea to develop its unique characteristics over time.
Natural storage in Guangzhou supports gradual development over time. This adds depth while keeping the tea's original identity clear.
The word di appears in the full product name and helps distinguish this release within the broader DaYi lineup.
Conclusion:
This cake offers high fragrance, softness, and a refreshing character in a tightly pressed 100g format.
As part of a zodiac-themed release, it combines clear material, easy drinkability, and natural Guangzhou storage in one compact format.