[Sold Out] 2020 KingTeaMall Spring "Ye Fang Cha" (Wild Arbor Tree ) Loose Leaf Puerh Raw Tea Sheng Cha

Tea Origin and Harvest:

• This premium tea is meticulously sourced from early spring leaves of wild arbor trees, located in the esteemed Bulang Mountain region.

The selection of these specific leaves reflects a commitment to superior quality and flavor.

Visual and Textural Qualities:

• Upon examination, the tea exhibits prominent silver hairs, a hallmark of its purity and excellence.

These are intricately woven into strong, elongated tea threads, signifying a careful harvesting process.

Flavor Profile:

• The tea presents a unique balance in its taste profile. It harbors a distinctive bitterness, which is seamlessly complemented by a refreshing wild mountain essence. This combination is characteristic of high-altitude, wild-grown teas.

• A noteworthy feature of this tea is its huigan, or the lingering sweetness that gracefully unfolds post consumption. This aspect is paired with a remarkable ability to stimulate saliva production, enhancing the tasting experience.

• Additionally, the tea exudes a unique fragrance, reminiscent of the fresh, vibrant aromas typical of spring harvests. This adds an extra layer of sensory pleasure to the tea-drinking experience.