Jingmai Mountain
Crafted from the ancient tea trees of Dapingzhang in the core area of Jingmai Mountain, selected in 2012.
This special edition Puerh has been made using tea leaves harvested from the ancient trees of the Dapingzhang area in Jingmai Mountain. After being transported to Dali, these leaves undergo Xiaguan Tuocha's mature techniques of wet-piling fermentation, blending, and traditional tea-making. It is crafted according to the recipe of the 7663L Ganpuer series.
Chinese Aesthetics • Appreciated Worldwide
The design of this "China-France Tea Connection • Commemorative Edition" 7663L Ganpuer Yunnan Tuocha incorporates traditional Chinese calligraphy and painting scroll style for its product information, enhancing its cultural appeal.
The tea's packaging features a traditional Chinese drawstring bag with intricate fabric patterns that offer a tactile pleasure, ideal for reuse.
Renowned for Its Sweet Fragrance
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Dry Tea: The leaves are a vibrant green, with plump and tightly twisted tea buds.
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Brewed Tea: After fermentation, the ripe tea boasts a sweet throat feel, a rich orchid aroma, and a harmonious blend of flavors that develop into a smooth, mellow taste. The liquor is thick and full-bodied, sweet upon sipping, with a lingering fragrance at the bottom of the cup. The sweetness returns quickly and lasts long. The tea exudes distinct floral and orchid notes, complemented by a rich honey scent.
Guangzhou natural storage.