2008 XiaGuan "503" Tuo 100g Puerh Sheng Cha Raw Tea
2008 XiaGuan "503" Tuo 100g Puerh Sheng Cha Raw Tea
2017 XiaGuan "503 Hong Yin" (Red Markk) Tuo 100g Puerh Sheng Cha Raw Tea - King Tea Mall
2017 XiaGuan "503 Hong Yin" (Red Markk) Tuo 100g Puerh Sheng Cha Raw Tea - King Tea Mall
2017 XiaGuan "503 Hong Yin" (Red Markk) Tuo 100g Puerh Sheng Cha Raw Tea - King Tea Mall

2008 XiaGuan "503" Tuo 100g Puerh Sheng Cha Raw Tea

Normaler Preis
$59.99
Sonderpreis
$59.99
Einzelpreis
pro 

Product Details:

  • Name: 503 Tuo
  • Year: 2008
  • Type: Puerh Sheng Cha Raw Tea
  • Weight: 100g
  • Storage: Guangzhou natural storage

Tea Characteristics:

  • Flavor Profile: The tea presents a bold and rich flavor profile, characterized by a prominent smokiness that adds depth and complexity. It boasts a thick and strong tea flavor, making it a robust choice for enthusiasts seeking a full-bodied tea experience.
  • Aroma: Fragrant notes further enhance the sensory experience, inviting anticipation with their enticing aroma.
  • Huigan (Returning Sweetness): Huigan is pronounced, with the sweetness returning swiftly after each sip, leaving a pleasant aftertaste that lingers on the palate.
  • Bitterness and Pungency: The tea exhibits apparent bitterness, balanced by slight or minor pungency, adding to the tea's character. Despite the bitterness, the overall profile remains well-rounded and enjoyable.
  • Saliva Production: Saliva production is notable, contributing to the overall mouthfeel and enhancing the tea-drinking experience.

Storage:

  • The tea has been stored naturally in Guangzhou, allowing it to mature gracefully and develop its unique flavors over time.

Summary:

The 2008 XiaGuan "503" Tuo offers a bold and satisfying tea experience, reminiscent of the renowned "Jia Tuo" series. With its smoky aroma, strong flavor profile, and swift Huigan, this tea is sure to captivate the senses of discerning tea enthusiasts. Whether enjoyed now or aged further, it promises a delightful journey into the world of premium Puerh teas, making it a worthy addition to any tea collection.

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